Recipes from cookery books: Difference between revisions

No edit summary
No edit summary
Line 75: Line 75:
Image:IMG_2284.jpeg|link=Fish tikka|[[Fish tikka|Fish tikka<br />''<small>'BBC Good Food'<br /></small>'']]
Image:IMG_2284.jpeg|link=Fish tikka|[[Fish tikka|Fish tikka<br />''<small>'BBC Good Food'<br /></small>'']]
Image:IMG_3787.jpeg|link=Tomato salad|[[Tomato salad|Tomato salad<br />''<small>'de Kas'<br /></small>'']]
Image:IMG_3787.jpeg|link=Tomato salad|[[Tomato salad|Tomato salad<br />''<small>'de Kas'<br /></small>'']]
Image:Missing-image-232x150.png|link=Tortellini Bolognese|[[Tortellini Bolognese|Tortellini Bolognese<br />''<small>'Accademia Italiana della Cucina, Bologna section, quoted in Encyclopedia of pasta Oretta Zanini de Vita'<br /></small>'']]
Image:Missing-image-232x150.png|link=Vincigrassi|[[Vincigrassi|Vincigrassi<br />''<small>'Made at Home'<br />''Giorgio Locatelli''</small>'']]
Image:Missing-image-232x150.png|link=Vincigrassi|[[Vincigrassi|Vincigrassi<br />''<small>'Made at Home'<br />''Giorgio Locatelli''</small>'']]
Image:Missing-image-232x150.png|link=Whiting in a parsley sauce|[[Whiting in a parsley sauce|Whiting in a parsley sauce<br />''<small>'North Atlantic Seafood'<br />''Alan Davidson''</small>'']]
Image:Missing-image-232x150.png|link=Whiting in a parsley sauce|[[Whiting in a parsley sauce|Whiting in a parsley sauce<br />''<small>'North Atlantic Seafood'<br />''Alan Davidson''</small>'']]