Useful stuff

⇐ Cooking

Names

• Names
• 
  Fish names
• 
  Potato varieties
• 
  Herb & Spice names
• 
  Mushroom names
• 
  Cuts of Beef
• 
  Cuts of Pork
• 
  Cheese cultures

Numbers

• Numbers
• 
  Roasting and safe temperatures
• 
  Sugar temperatures
• 
  Flour classification
• 
  Conversion tables
• 
  Food - nutrient values
• 
  Ready-made & packet stocks
• 
  Ice cream ingredients & calculations

Techniques

• Techniques
• 
  Miscellaneous basic recipes and techniques
• 
  Pastry - comparative recipes
• 
  Sauces
• 
  Batters
• 
  Marinades for Kebabs
• 
  Basic Patisserie recipes
• 
  Classic sponge mixes
• 
  Tempering Chocolate
• 
  Drinks
• 
  Spice mixes
• 
  Indian chutneys etc
• 
  Cheese, preserves and fermented & pickled products
• 
  Useful links