Useful stuff: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
No edit summary |
||
Line 13: | Line 13: | ||
<gallery mode="nolines" widths=150px heights=100px caption="Numbers"> | <gallery mode="nolines" widths=150px heights=100px caption="Numbers"> | ||
Image:meat-roasting-thermometer.jpg|link=Roasting and safe temperatures|[[Roasting and safe temperatures]] | Image:meat-roasting-thermometer.jpg|link=Roasting and safe temperatures|[[Roasting and safe temperatures]] | ||
Image:Spun-Sugar-Spider-Webs-6310.jpg|link=Sugar temperatures|[[Sugar temperatures]] | |||
Image:flour.jpeg|link=Flour classification|[[Flour classification]] | Image:flour.jpeg|link=Flour classification|[[Flour classification]] | ||
Image:spoons.jpg|link=Conversion tables|[[Conversion tables]] | Image:spoons.jpg|link=Conversion tables|[[Conversion tables]] | ||
Line 18: | Line 19: | ||
Image:Kallo_mushroom_1.png|link=Ready-made & packet stocks|[[Ready-made & packet stocks]] | Image:Kallo_mushroom_1.png|link=Ready-made & packet stocks|[[Ready-made & packet stocks]] | ||
Image:Ice_cream_calculation.jpg|link=Ice cream ingredients & calculations|[[Ice cream ingredients & calculations]] | Image:Ice_cream_calculation.jpg|link=Ice cream ingredients & calculations|[[Ice cream ingredients & calculations]] | ||
</gallery> | </gallery> | ||
<gallery mode="nolines" widths=150px heights=100px caption="Techniques"> | <gallery mode="nolines" widths=150px heights=100px caption="Techniques"> |
Revision as of 15:10, 25 October 2024
- Names
- Numbers
- Techniques