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• 17:44, 23 February 2023 Ch talk contribs created page Fettuccine al gorgonzola (Created page with "⇐ Recipes from cookery books 400px|leftThis can be made with any pasta but the original is with fettuccine - I usually use tagliatelle - but macaroni or gnocchi is also good according Marcella.</br>The original is with gorgonzola dolce, which makes for a very mild creamy sauce. For more pronounced blue cheesiness use gorgonzola picante, roquefort or danish blue. You do want a cheese that melts well...")