Za'atar
- 1 Tbsp dried thyme (or use oregano)
- 1 Tbsp cumin seed (or use ground)
- 1 Tbsp coriander seed (or use ground)
- 1Tbs sesame seed
- 1 Tbsp sumac
- ½ tsp salt
- ¼ tsp chilli flakes
- go straight to 3. if using ground cumin and coriander
- Toast the cumin and coriander seeds in a dry frying pand until fragrant and aromatic.
- Grind the toasted cumin and coriander seeds to a powder
- Mix and store in airtight jar