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• 17:56, 27 December 2022 Ch talk contribs created page Stuffed aubergine with curry and coconut dal (Created page with "⇐ The Green Book 400px|left Make sure the dal is well seasoned and spiced. <br clear=all> ==Ingredients== ;for the aubergines :3 large aubergines, stalks removed, each aubergine cut lengthways into 6 x 1⁄2cm-thick slices (750g) :3 Tbsp olive oil 220g paneer (or extra-firm tofu), roughly grated :2 limes: finely grate the zest to get 1 tsp, then juice to get 2 tbsp :45g hot mango pickle, roughly chopped, plus extra to serv...")