Cheese wafers

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⇐ Bread & Baking

Next time I'll try with more parmesan and maybe a little more salt


Ingredients

180g water
30g oil
4g salt
15g sugar
40g parmesan cheese
150g flour

Method

  1. Mix together the water, oil, salt and sugar. Add the cheese and mix. Mix in the flour to make a thick, and rather lumpy due to the cheese, batter.
  2. Heat a waffle iron, and cook teaspoons of the mixture until golden brown - about 2 minutes on my waffle iron

CBE ELETTRODOMESTICI on YouTube https://www.youtube.com/watch?v=PpZS9SWk1Ao

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