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• 10:40, 12 April 2023 Ch talk contribs created page Slow-fried potatoes with thyme and taleggio (Created page with "⇐ Recipes from cookery books 400px|left Ideally use Taleggio. If you can't find then Fontina. I guess you could use Reblochon or Munster but then why not make Tartiflette? <br clear=all> ==Ingredients== :500g waxy potatoes, e.g. Charlottes or other salad potatoes - vast kokend in Netherlands :a medium onion - thinly sliced :2 Tbsp olive oil :50g butter :2 cloves of garlic peeled and sliced :small...")