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• 15:40, 6 April 2023 Ch talk contribs created page Pasta with leeks, mushrooms, thyme and cheese (Created page with ";;Page for recipes out of Green book ⇐ The Green Book 400px|left I've reduced the amount of pasta from 125g per person to 75g. <br/> The recipe suggests linguine, tagliatelle, penne or fusilli. However, the picture with the article shows something like rigatoni. I used Mezzi Rigatoni №51 from Rummo, which is a [https://www.youtube.com/watch?v=mYsffeNkslA pretty good brand]. <br clear=all> ==Ingredients== ;for 4...")