Cheese wafers

⇐ Bread & Baking

Next time I'll try with more parmesan and maybe a little more salt

Ingredients

180g water

30g oil

4g salt

15g sugar

40g parmesan cheese

150g flour

Method

1. Mix together the water, oil, salt and sugar. Add the cheese and mix. Mix in the flour to make a thick, and rather lumpy due to the cheese, batter.
2. Heat a waffle iron, and cook teaspoons of the mixture until golden brown - about 2 minutes on my waffle iron

CBE ELETTRODOMESTICI on YouTube https://www.youtube.com/watch?v=PpZS9SWk1Ao