Five-Grain Levain: Difference between revisions

No edit summary
mNo edit summary
 
Line 22: Line 22:
| Oats || 45 g || 8% ||  || 45 g ||  
| Oats || 45 g || 8% ||  || 45 g ||  
|-
|-
| Water'''<sup>†</sup>''' || 580 g || 97% || 185<sup>1</sup> g || 240'''<sup>2</sup>'''g || 155<sup>3</sup> g
| Water'''<sup>†</sup>''' || 580 g || 97% || 185<sup>1</sup> g || 240<sup>2</sup> g || 155<sup>3</sup> g
|-
|-
| Salt || 15 g || 3% ||  || 4 g || 11 g
| Salt || 15 g || 3% ||  || 4 g || 11 g